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Wine cellar of Baumanière
Wines of our restaurants

The cellars of L’Oustau de Baumanière are stocked with 50 000 bottles of France’s very best vintages, over which the head sommelier watches with tender care.
These references will seduce amateurs as well as connoisseurs with beautiful wines and exceptional prestigious vintages.

The wine list of L’Oustau de Baumanière, which owns one of the largest private cellars in France, was named the Best Wine List of France in 2005. The prestigious restaurant has collected the most prized labels of the wine world on the shelves of its cellars. Some of the precious bottles laid down are liquid jewels that would make any collector go pale with envy.

Discover our prestigious wine selection by clicking the appropriate button. However, this menu is subject to variations according to stocks. Please do not hesitate to directly contact our head sommelier for more information at : [email protected].

News and offers

Noel à Baumaniere

Your Christmas stay in Provence – 2 nights

From December 23 to 26, 2024

Your Christmas stay in Provence - 2 nights and a gastronomic table

2 nights- From 1210€ for 2 persons

chocolats noel 2024 chocolaterie baumaniere

Chocolaterie Baumanière’s Christmas range

Discover our range of top-of-the-range Christmas chocolates at Chocolaterie Baumanière

The ‘Puzzle’ log by Brandon Dehan

Baumanière invites itself to your table to round off your festive menu
Treat young and old alike!

Noêl en Provence - Hôtel Baumanière

Christmas Brunch – La Cabro d’Or

On Sunday 17 December 2023, chef Michel Hulin from La Cabro d'Or de Baumanière invites you to his Festive Brunch.

145€/person (drinks included)

Glenn Viel – Chef exécutif – l’Oustau de Baumanière – Les Baux-de-Provence

Les ateliers “exclusifs” par Glenn Viel & ses équipes

Les lundis 6/13/20 janvier 2025 Immersion et partage avec Glenn Viel et ses équipes

650€/personne : accueil + un atelier de votre choix + déjeuner à l'Oustau - boissons comprises + un souvenir personnalisé

Les séjours “exclusifs” avec atelier de Glenn Viel

Les lundis 6/13/20 janvier 2025 Immersion et partage avec Glenn Viel et ses équipes

A partir de 1549€/2 pers. : accueil + un atelier de votre choix + déjeuner à l'Oustau-boissons comprises + un souvenir personnalisé + nuitée avec ou sans repas

More information…

Chocolaterie Baumanière’s Christmas range

Premium chocolates for ChristmasDiscover our range of top-of-the-range Christmas chocolates at Chocolaterie Baumanière.This year, the Chef has created a range of Christmas chocolates that are both playful and nostalgic.Our treats are sure to delight young and old...

The Christmas log by Brandon Dehan

Brandon Dehan presents his new creation: The "Orphée" Christmas Log! Booking from December 15th. By phone from Monday to Friday at 04 90 54 56 52 or by email at [email protected] Order to be collected on site. In 1959, almost 60 years ago, Jean Cocteau...

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